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Oven-Baked BBQ Chicken Wings

These oven-baked BBQ chicken wings are crispy, tender, and coated in a sweet and smoky barbecue sauce, making them a perfect snack for any gathering or game day.
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Prep Time 15 minutes
Cook Time 50 minutes
Total Time 1 hour 5 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds chicken wings
  • 1 cup BBQ sauce your favorite brand
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder optional
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Pat the chicken wings dry with paper towels.
  3. Place the wings in a large bowl and drizzle olive oil over them.
  4. Sprinkle with salt, pepper, and garlic powder, then toss to coat.
Baking
  1. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
  2. Bake for 40-45 minutes, flipping halfway through.
  3. Remove the wings from the oven and brush with BBQ sauce.
  4. Return to the oven for an additional 5-10 minutes until the sauce is caramelized.
Serving
  1. Garnish with fresh herbs if desired and serve immediately.

Notes

Pat dry the wings for extra crispiness, experiment with different BBQ sauces, and ensure wings reach an internal temperature of 165°F (75°C).